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Gol Keri Pickle
Made using hand picked Rajapuri mangoes from the farms of Gujarat. A perfect blend of some tangy mangoes, jaggery and premium quality spices. This speciality from Gujarat is your go to pickle with your rotis, parathas, dhoklas, etc.
Also available in pouch packaging on request
₹150 – ₹250
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Ingredients
Jaggery (51%), Raw Mango, Split Coriander Seeds, Sugar, Mustard Seeds, Chilli Powder, Fenugreek Seeds, Iodised Salt, SunFlower Oil, Turmeric Powder, Asafoetida, Contains Class II Preservatives (INS211).
Storage Instructions
1. Store in a cool and dry place away from direct sunlight.
2. Do not use wet spoon.
3. Stir Ocassionally.
Shelf Life
12 months from the date of packaging.
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