(Kadi Patta Podi)
Premium Quality
Jain
Made in small-batches using traditional Indian recipes
100% vegetarian, vegan & gluten-free
No preservatives, no added colours & no added flavours
Fresh seasonal ingredients used
Tasty. Mild Spicy. Delicious.
Discover the rich aroma & wholesome goodness of Homepick Curry Leaf Podi, a traditional South Indian spice blend made with fragrant curry leaves, roasted lentils, aromatic spices, & red chilies. Expertly crafted using time-honored recipes & premium-quality ingredients, this versatile podi brings together earthy, nutty, & mildly spicy flavors in every spoonful. Packed with the distinctive taste & goodness of curry leaves, it's an effortless way to add authentic South Indian flavor to everyday meals while transforming simple dishes into something truly delicious.
Best enjoyed with :
Traditionally enjoyed with dosa & idli when mixed with ghee/ oil
Can also be enjoyed with piping hot rice & ghee or even curd rice.
Experiment by mixing into curd or yogurt to create a quick, flavorful dip or side.
1. After opening transfer in an air tight container.
2. Do not use moist or wet spoon.
3. Store in a cool & dry place.
4. Preferably refrigerate after opening.
Urad Dal (35%), Curry Leaves (35%), Chana Dal, Whole Coriander Seeds, Tamarind, Red Chillies, Iodised Salt, Cumin Seeds, Black Pepper Powder, Sesame (Gingelly) Oil.
Allergen Declaration : Made in a facility that processes nuts.
Shelf Life : 12 months from the date of manufacturing